Today is, as you know, Australia Day.
In honour of this day, and partly to assuage the pain of not having a long weekend, I made some lamingtons for both of us to take to work. Something sweet in the morning should surely help ease the fact that we both had to work instead of slobbing around on a day off.
Unfortunately, finding sponge cake was really difficult. No supermarket was able to help, as they didn't stock any plain sponge. Both Tesco and Sainsbury's are huge, bigger than Woolies and Coles, but they failed in this respect. I also tried making a victoria sponge from a packet mix, but it turned out incredibly thin. Seeing as the recipe requires the chef to trim the outside brown bits off the sponge, the lamingtons would end up about as thick as a wafer.
So the answer was to buy premade long-life sponge cake with raspberry jam and butter cream filling. I know, I know, this isn't how lamingtons SHOULD be. But, frankly, on Sunday afternoonI had no motivation to scrape out the filling and use the plain cake.
I'd never made lamingtons before, and they're quite easy yet fiddly. It's vital to hold the choc-covered piece of cake over the bowl of sauce to allow as much icing to drip off as possible. This slows the process down, but luckily my sweet tooth overrode my impatience.
So today we both brought them into our respective workplaces, and they were a big hit. The fact that it was Monday morning probably helped things, as people were after a little something to cheer them up.
Here are the lammos:
After work, we headed off to the Old Town to the OzBar which is, surprisingly enough, an Australian-themed bar. One of G's workmates was due to be there, after having spent the day at the beach playing cricket and listening to an INXS tribute band. We got lost briefly, but should have guessed where the bar was as there were some drunken youths with Australian flags draped over their shoulders, swaying gently and yelling loudly. One of them came rushing past and knocked into me; his mate apologised and said "Happy Australia Day, mate!" in a broad accent. He was visibly shocked to hear my similarly-ocker response.
The pub itself was as it promised to be - loud, cheesy and full of Australian backpackers. We had one drink each before leaving, but not before buying a box of Arnott's Pizza Shapes! That was the highlight of the day, for sure.
Here's one more photo, of Max trying to take over navigational duties in the car: